Yes, you read that right and I have to say this was the easiest recipe I've cooked yet. Simple prep, simple recipe and an hour and a half later you have a delicious dish that will blow away your dinner mates.
I made this with a whole chicken, when I make it again, I plan on a cut up whole chicken, I have never had such moist white meat.
The recipe can be found at the food lovers primal palate.
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